Dinner Banquet

OPTION 1 - $45.95 per person
(does not include 7% tax & 18% gratuity)

Hot & cold antipasto served family style - Tomato & onion bruschetta, fresh mozzarella, roasted peppers & olives fried calamari & domestic & Portobella mushrooms sauteed with white wine, garlic & seasoned bread crumbs

Mixed greens with balsamic vinaigrette

ENTREE CHOICE:

Fillet Mignon

Stuffed Pork Chop

Seared Salmon

Vitello Roberto - Veal medallions sauteed with jumbo shrimp & porcini mushrooms in a cognac sauce

Pasta served family style with main course

DESSERT:  Assorted dessert platters

OPTION 2 - $39.95 per person
(does not include 7% tax & 18% gratuity)

Hot & cold antipasto served family style

Mixed greens with balsamic vinaigrette

ENTREE CHOICES:

Tilapia - Herb encrusted & pan seared with shallots, shitake mushrooms & sundried tomatoes in a brandy dijon sauce

Pollo Ai Carciofi - Boneless breast of chicken sauteed with artichoke hearts, asparagus & sundried tomatoes in a white wine, lemon & garlic sauce

Vitello Girasole - Veal medallions topped with grilled eggplant, prosciutto & mozzarella in a white wine sauce

Pasta served family style with main course

DESSERT:  Assorted dessert platters

OPTION 3- $34.95 per person
(does not include 7% tax or 18% gratuity)

Cold Antipasto - Tomato & onion bruschetta, fresh mozzarella, roasted peppers & olives

Mixed greens with balsamic vinaigrette

ENTREE CHOICES:

Tilapia

Chicken Francese

Vitello Girasole

Pasta served family style with main course

DESSERT: Assorted dessert platters

*Friday, Saturday or Sunday parties select from Option 1 or Option 2 only

*Cappuccino & espresso are $2.00 each. All soda beverages are $1.00 each.  Coffee & tea are included in the package price.

*A minimum of 25 adults required for a party in semi-private room.